Storing coffee beans correctly is one of the most important things you can protect your coffee from getting stale. Treating your freshly roasted coffee like bread is the first step in getting in the coffee bean storage mindset.

If you buy pre-ground coffee and are looking for how to store it, you’ve come to the wrong place. Ground coffee, no matter how you store it, will start to go stale in about 24 hours. There’s just too much surface area in contact with oxygen. That is why we always recommend buying whole beans and grinding only what you need right before you make your coffee.

Let us know in the comments what other tips you have for storing coffee! Do you have mason jars or other coffee storage containers? We’d love to hear what works for you!

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