🚀 Thinking of starting your own café in India? In this Hustle Tank episode, we break down everything you need to know about opening a successful café – from costs, setup, interiors, and licenses to the common mistakes café owners make.

Our guest Dimple Singh, founder of Thank Gourd Café in Versova, Mumbai, shares her real-life experience of building an aesthetic vegan café and the challenges behind running a food business. Whether you dream of opening a small coffee shop or a full-fledged café, this guide will help you avoid failure and start strong.

🔑 What you’ll learn in this video:

Step by step guide to starting a café in India

Investment & setup costs (rent, interiors, staff, equipment)

Licenses & legal requirements for cafés in India

Why most cafés fail & how to avoid these mistakes

Tips to build an aesthetic café that attracts customers

Marketing strategies for cafés in 2025

🎯 This is the ultimate guide to café business in India – don’t miss it if you’re planning to open your own coffee shop or café!

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Let the hustle begin. 💼🔥

If you want, I can also make you a short, catchy Instagram caption for this episode that sells the hook hard — something that will make people click instantly.