Barista Magazine

We embark on a Scottish road trip exploring a handful of unique cafés, from Edinburgh to Skye. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of Vasileia Fanarioti Embarking on a road trip through the breathtaking […]
The post A Journey Through Scotland: Exploring 5 Unique Cafés appeared first on Barista Magazine Online.

What exactly is a “Dirty“? We meet the menu item’s creator and discover its true origin. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Featured photo by Tanya Nanetti I discovered the existence of the “Dirty“ while […]
The post Understanding the Dirty: A Chat With Katsuyuki Tanaka appeared first on Barista Magazine Online.

We learn more about the 2024 World Brewers Cup Champion’s winning routine and the team that helped him achieve it. BY J. MARIE CARLANBARISTA MAGAZINE ONLINE Featured photo by Olivia Blinn Today we continue our […]
The post 10 More Minutes With Martin Wölfl appeared first on Barista Magazine Online.

We get to know the recently crowned World Brewers Cup Champion. BY J. MARIE CARLANBARISTA MAGAZINE ONLINE Featured photo by Olivia Blinn Martin Wölfl has been deeply involved in the specialty-coffee world for years, between […]
The post 10 Minutes With Martin Wölfl: Part One appeared first on Barista Magazine Online.

Discover how this aesthetically pleasing yet functional coffee maker delivers bold flavors and captivating designs. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Featured photo by Vasileia Fanarioti Cafe de Kona, founded in Shanghai in 2013, has quickly […]
The post Test Drive: The Cactus Traveller Moka Pot by Cafe de Kona appeared first on Barista Magazine Online.

This short but detailed book gives readers a deeper understanding of some important and misunderstood aspects of coffee growing and trading. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Photos by Tanya Nanetti I met Karl Wienhold […]
The post Book Review: ’Cheap Coffee: Behind the Curtain of the Global Coffee Trade’ by Karl Wienhold appeared first on Barista Magazine Online.

Dear Readers, The new June + July 2024 issue of Barista Magazine contains an inaccuracy that we would like to apologize for and correct. In paragraph 3 on page 81 of the article “Inclusivity in […]
The post Correction to June + July 2024 Barista Magazine appeared first on Barista Magazine Online.

Macau, an autonomous region of China and former Portuguese colony, is a city with a long heritage, blending traditional style with a modern metropolis. It’s also home to beautiful specialty cafés and teahouses. BY TANYA […]
The post 4 Cafés (and 1 Tea Shop) to Enjoy In Macau appeared first on Barista Magazine Online.

Find out how Next Gen Sintercafe fosters community, education, and sustainability by empowering young coffee professionals across Central America. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of Sintercafe Sintercafe, a nonprofit organization founded in 1987, […]
The post Next Gen Sintercafe: Fostering Young Leaders in the Coffee World appeared first on Barista Magazine Online.