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“Coffee Plant Blooms” by ZeePack is licensed under CC BY-ND 2.0.
Indonesia’s 2024/25 coffee production is expected to bounce back from a down year to 10.9 million 60-kilogram bags, thanks to favorable weather conditions.
Meanwhile, domestic consumption in Indonesia is expected to rise significantly to 4.8 million bags, which is largely attributed to stable economic growth and a growing market for different types of roasted coffees and ready-to-drink (RTD) beverages.
These and other issues are outlined in the new USDA Foreign Agriculture Service annual report on the Indonesia coffee sector.
[Note: This is part of a series of stories that will explore USDA FAS annual coffee reports. The information agency typically delivers more than a dozen country-level reports on the coffee sector, each coming from different authors and field offices.]
Production Forecast
Indonesia’s coffee production for 2024/25 is now forecast at 10.9 million 60-kilo bags, showing partial recovery from severe weather in 2023/24, particularly in robusta-producing areas.
Improved yields are expected in both lowland and highland areas, with favorable weather in northern Sumatra likely boosting arabica crop yields for 2024/25, the report states.
The El Niño-induced drought has delayed the southern Sumatra harvest to May-June 2024, and the FAS office now expects shipments to peak in September-October 2024.
Crop Area
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