Roast Summit Returns to Portland in 2025
Roast magazine, the leading technical trade publication for the specialty coffee industry, is proud to announce the return of Roast Summit to its hometown of Portland, Oregon, on Oct. 2–3,…
Roast magazine, the leading technical trade publication for the specialty coffee industry, is proud to announce the return of Roast Summit to its hometown of Portland, Oregon, on Oct. 2–3,…
The Birmingham, Alabama, coffee scene gained a doozy this spring with the grand opening of Whammy Coffee‘s first brick-and-mortar cafe. In the ground floor space of the Denham Building formerly…
This article is from the coffee website Sprudge at http://sprudge.com. This is the RSS feed version. The new cold brew will be available in original and nitro.
Coffee culture in China is booming, and signature drinks—mixing coffee with tea, fruit, and more—are all the rage amongst locals. BY JODEE FOKBARISTA MAGAZINE ONLINE Featured photo courtesy of Steven Chau While tea is an […]
The post Signature Drinks Fuel Growth in Chinese Specialty-Coffee Scene appeared first on Barista Magazine Online.
This article is from the coffee website Sprudge at http://sprudge.com. This is the RSS feed version. Put the price of coffee in context.
This article is from the coffee website Sprudge at http://sprudge.com. This is the RSS feed version. Nominations continue through June 1st, 2025.
The MONIN Coffee Cup 2025 Australian Finals will be held in Melbourne on 21 May. Image: MONINThe Australian coffee scene is set to descend on Toby’s Estate’s Melbourne flagship in Fitzroy on 21 May as six selected finalists take part in the MONIN Coffee Cup 2025 Australian Finals. Anthony Leung (Toby’s Estate, QLD), Juliette Robin (The Coffee Commune, QLD), Louis Xu (Code Black Coffee, VIC), Natasha Nell (Stories, WA), Rinzin Norbu
The post MONIN Coffee Cup 2025 Australian finalists announced appeared first on BeanScene.
The SCA has announced more changes to its education programs. Image: SCAWeeks after confirming changes to its Q Grader Program, the Specialty Coffee Association (SCA) has revamped the pricing structure of its range of educational programs. Nations have been organised into five groups based on data from the International Monetary Fund and the Purchasing Power per Capita Index to ensure education costs reflect local economic realities
The post SCA announces further education program changes appeared first on BeanScene.
Image: sirisakboakaew/stock.adobe.comThree new sustainability schemes have been recognised as equivalent to the Coffee Sustainability Reference Code (Coffee SR Code) by the Global Coffee Platform. The three schemes – CONNECT by Hamburg Coffee Company HACOFCO mbh, LEGACY Protocol by Minasul, and Sucden Coffee Verified by Sucden – are now recognised as equivalent to the Coffee SR Code,
The post Three new programs aligned with Coffee SR Code appeared first on Global Coffee Report.
