Does the Varia VS6 coffee grinder live up to the hype? Join us as we test it to find out. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos by Vasileia Fanarioti The world of coffee grinders is […]
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This article is from the coffee website Sprudge at http://sprudge.com. This is the RSS feed version. Takeaways from the 2025 United States Barista Championship.
ViCAFE’s roastery serves 17 cafes in Switzerland. To manage that scale, it uses automation—including a software program that connects all the roastery’s machinery—so its team is free to focus on quality.
The post Roastery Breakdown: ViCAFE in Zurich, Switzerland appeared first on Fresh Cup Magazine.
Image: DragonImages/stock.adobe.comThe Coffee Science Foundation (CSF) and University of California, Davis are joining forces to launch a new research project that aims to determine detection thresholds for relevant physical defects in green coffee. The research will take place at the UC Davis Coffee Center in California, United States, and will focus on identifying and understanding the
The post New research to explore green coffee defects appeared first on Global Coffee Report.
