Day: February 3, 2025

Leoht

Leoht’s design stands out by leaning into natural light. Images: Harrison ScarfLeoht in Hobart’s Battery Point almost didn’t exist. For Harrison Scarf and his partner Chanel, finding the right spot that celebrated natural light has been the hardest part of their hospitality journey thus far. “We wanted somewhere with natural light and all the goodness that comes with it. And in Hobart, that can be a little
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Chadstone unveils 26,500-square metre foodie mecca

Image: ChadstoneChadstone Shopping Centre’s 26,500-square metre fresh food precinct, The Market Pavilion, is set to open on 27 March 2025 in Melbourne. The precinct, first announced in 2022, will present more than 50 everyday and gourmet retailers. The curated selection of fresh food and dining vendors include: Blakeaway, Brunetti Oro, Cannoleria, The Fishmonger, Flowers Vasette, Gewurzhaus,
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How to craft the perfect espresso

According to the team at Franke, consumer expectations for coffee quality are rising. Images: FrankeFranke Coffee Systems reveals its technical solution to produce signature espresso profiles with consistent results every time. Crafting an excellent espresso is no easy feat. Like cooking the perfect steak, timing is everything: not enough and it will be undercooked, too much and it will be inedible. The same goes for espresso. Too little time
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Campos goes back to origin

Program Specialist
Geoff (centre) on a recent origin trip to Guatemala.
Image: Campos Coffee.Campos Coffee is relaunching its Coffee of the Month program to spotlight the unique characteristics of each producing country. The past decade has seen unparalleled innovation in the coffee processing space. From anaerobic fermentation to carbonic maceration to fruit co-fermentation, producers around the world are experimenting with different processing methods to explore new flavour profiles
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The Key To Effective Reusable Cup Use Is… Gambling?

This article is from the coffee website Sprudge at http://sprudge.com. This is the RSS feed version. Let it ride!

Klatch Coffee Highlights Gesha Coffee In February

This article is from the coffee website Sprudge at http://sprudge.com. This is the RSS feed version. Limited release Geshas all month long from Klatch Coffee.

Longtime Long Island Roaster Georgio’s Coffee Opens Second Cafe in 20 Years

Almost 20 years after opening its first retail coffee bar on Long Island in New York, Georgio’s Coffee Roasters opened its second cafe. The new shop in the hamlet of…

Vancouver’s Artigiano Acquires Organic Specialist Salt Spring Coffee

Two long-running Canadian coffee companies are joining forces in metro Vancouver, B.C., as Artigiano is acquiring Richmond-based Salt Spring Coffee. Artigiano, founded in 1999 as Caffè Artigiano, said the acquisition…

The Sprudge Guide to Coffee in North Brooklyn

This article is from the coffee website Sprudge at http://sprudge.com. This is the RSS feed version. Where to drink coffee in North Brooklyn, New York.