Day: December 15, 2023

Mill City Roasters Launches RoastPath Software and Sharing Platform

Minneapolis-based coffee roasting equipment company Mill City Roasters this month officially launched RoastPath, a software package and community-focused platform for coffee roasters that’s six years in the making. Core features…

Weekly Coffee News: SCA Expo Registration Opens + Bellwether in Europe

Welcome to DCN’s Weekly Coffee News. Keep up with all the latest coffee industry stories and career opportunities by subscribing to DCN’s newsletter. Tell our editors about your news here. SCA Expo Registration Opens…

Chobani Buys La Colombe Coffee for $900 Million

New York State-based packaged yogurt giant Chobani has acquired Philadelphia-born coffee company La Colombe for $900 million. The deal follows nearly a decade’s worth of interest in the coffee company…

Baratza Vario+ Grinder

After more than ten years on the market, Baratza has updated their ground breaking Baratza Vario grinder, with the new Vario+ model. This is CoffeeGeek’s First Look.
The post Baratza Vario+ Grinder appeared first on CoffeeGeek.

How Roasting Champ Andrew Coe Found Success at Worlds: Part One

The Utah-based coffee roaster discusses how he prepared for last month’s World Coffee Roasting Championship in Taiwan, where he placed third. Featured photo courtesy of World Coffee Events This has been an eventful year for […]
The post How Roasting Champ Andrew Coe Found Success at Worlds: Part One appeared first on Barista Magazine Online.

The Prototype of All Desire: How Processing Can Increase—and Improve—Sweetness in Robusta

Sweetness in coffee is often a marker of quality, but it’s often ignored when talking about Robusta. But small changes at the farm level can be the key to finding more sweetness in Robusta.
The post The Prototype of All Desire: How Processing Can Increase—and Improve—Sweetness in Robusta appeared first on Fresh Cup Magazine.

Ofi sustainability management system receives GCP recognition

Two tiers of ofi’s sustainability management system AtSource, AtSourceV and AtSource+, have been recognised in the second party assurance list …
The post Ofi sustainability management system receives GCP recognition appeared first on Global Coffee Report.

Noosa Social Espresso and Wine Bar

When Andrea Cerioli began exploring Noosa after moving to Queensland in 2017, he saw the opportunity to make an impact …
The post Noosa Social Espresso and Wine Bar appeared first on BeanScene.

Fiorenzato AllGround Sense

Fiorenzato has introduced the AllGround Sense, an integrated scale grinder designed to excel in any environment while leaving no gram …
The post Fiorenzato AllGround Sense appeared first on BeanScene.