Day: August 25, 2023

The COFFEE Project and Its Impact on Labor Conditions: Part One

We talk to Verité’s senior director, Quinn Kepes, about strategies for minimizing labor risks in the coffee sector. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Featured photo by Michael Burrows via Pexels Last June, amid the vibrant atmosphere […]
The post The COFFEE Project and Its Impact on Labor Conditions: Part One appeared first on Barista Magazine Online.

What’s Up With Cold Foam?

Cold foam has found its way on nearly every specialty coffee menu. But is cold foam simply a fad, or is it indicative of a much larger shift in how we drink coffee?
The post What’s Up With Cold Foam? appeared first on Fresh Cup Magazine.